Caramelised Leek, Cream Cheese + Spinach Dip
  1. Sauté the leek until softened + caramelising. Add the garlic, frying until fragrant. Then add the tarragon.

  2. Blanch the spinach + squeeze out moisture.

  3. In a bowl, add the leeks, spinach, then cream cheese. Add the miso, mustard, nutritional yeast + lemon juice. Season with salt + pepper, mix + taste.

  4. To serve, spoon into a bowl. Top with chives + chilli crisp. Serve with toasted baguette + enjoy!

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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