Cooked - Granola Blondie Bar

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Granola Blondie Bar

1.0

2 cups rolled oats

1 cup cashew

¼ cup chia seeds

⅔ cup tahini paste

¼ tsp baking soda

¼ cup silan date honey

¼ cup honey

3 tbsp avocado oil

1 cup dried figs

1 cup dried apricots

½ cup toasted pumpkin seeds

½ cup toasted sunflower seeds

¼ cup shredded coconut

½ cup raisins

½ cup toasted sliced almonds

⅔ cup honey

2 tbsp avocado oil

Grind oats in food processor till fine powder texture and pour into mixing bowl
Grind chia seeds and cashews in food processor till fine powder and add to oats
Add remaining cookie bottom ingredients and mix well until sticky dough-like consistency forms
Press dough into parchment-lined baking sheet, flatten thin using rolling pin and parchment paper on top
Process figs and apricots in food processor for a few minutes until chunky pieces form
Mix dried fruits and granola topping ingredients in separate bowl
Spread granola topping evenly over cookie bottom
Bake at 400F for 15 minutes
Cool completely, then refrigerate or freeze for 30 minutes before slicing into bars
Store in ziplock bag in freezer

Course🥨Snack

Diets🌱Vegan...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 21 weeks ago

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