Veg-all Chicken Pot Pie
  1. Combine first 6 ingredients.

  2. Spoon into prepared pie crust.

  3. Cover with top crust; crimp edges to seal.

  4. Slit top crust and brush with egg.

  5. Bake at 375 degrees for 40 minutes.

  6. Cool for 10 minutes before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Pot Pie

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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