Easy High Protein Cheesy Buffalo Chicken Ranch Taquitos
  1. Season chicken with half a packet of low sodium taco seasoning, add olive oil & mix well.

  2. Cook the chicken on a pan with the heat on medium - high, once cooked shred apart using 2 forks.

  3. In the same pan add the shredded chicken back in along with the rest of the taco seasoning, buffalo sauce, water, ranch seasoning, light cream cheese, spring onion/scallion & mix until well combined.

  4. Equally distribute the filling on one small warm tortilla, add shredded low fat cheese & roll tightly. Repeat for the other 14 taquitos.

  5. Spray a pan with light cooking oil and cook the taquitos on each side until golden brown & crispy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Taquitos

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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