Taco Potato Casserole
  1. Brown ground beef and garlic and add to slow cooker.

  2. Pour potatoes, Velveeta, 1 cup shredded cheese and taco seasoning.

  3. Stir all ingredients together and top with remaining shredded cheese.

  4. Cook on high for 2- 2 ½ hours or low for 4 hours. (If you are able to, stir one time halfway through cooking.)

  5. Once finished cooking, stir to thoroughly incorporate cheese throughout. Serve with your favorite toppings.

https://www.crockpotsandflipflops.com/crock-pot-beefy-potato-taco-casserole/

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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