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In a mixing bowl, combine the cottage cheese with salt and sugar.
Separate the egg yolks from the whites and add only the yolks to the mixture.
Soak the raisins in water to enhance their sweetness.
Mix the ingredients together, then add the vanilla extract, baking powder, and three tablespoons of flour.
Drain the soaked raisins and fold them into the mixture, giving it a final stir.
Wet your hands to prevent sticking, then shape the mixture into desired forms.
Roll the shaped mixture in a bit of flour.
Pan fry the shapes for about three minutes on each side until they turn golden brown.
Transfer the fried pieces to the oven and bake for ten minutes at 350 degrees.