Scorched Rice Loaded Chicken Gyro Bowl With Homemade Tzatziki
  1. Prepare the tzatziki. Add all of the ingredients to a bowl. Toss well then refrigerate so the flavors soak in.

  2. Prepare the scorched rice. Melt butter in a pan over high heat. Add cooked rice, and press down flat with a spatula. Keep pressing down for about 4-5 min or until the bottom is golden and crunchy. Flip and cook 3-4 min more. Remove from heat.

  3. Last make the salad. Add rice to the bottom of a large bowl, followed by lettuce, tomatoes, cucumber, feta, chicken, and pickled onions (if using). Top with tzatziki. Toss to coat well and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

CuisineMediterranean

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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