Sort ingredients
noduhjonah
QR Code
Listen
Pdf
Cook turkey sausage and garlic in large skillet over medium-high heat turning occasionally for 5 minutes or until sausage is lightly browned.
Meanwhile, prepare penne pasta according to package directions (9-11 minutes) and drain.
Add cream, dry mustard and crushed red pepper to skillet with sausage; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken.
STIR in spinach and sun dried tomatoes; stir gently until spinach wilts. Remove from heat, stir in Parmesan cheese, add pasta to sauce and toss.
Serve immediately with a sprinkle of Italian seasoning and garnish with parsley.