Onigiri
  1. Take warm short-grain rice and form it into a ball or triangle shape.

  2. Add about one or two teaspoons of your chosen filling into the center of the rice.

  3. Wrap the rice ball with a piece of nori if desired.

  4. Serve immediately or pack for lunch.

Course🍽️Main Course

DietsPescaterian🥛Dairy-free...

Category🍚Rice Dish

Cuisine🇯🇵Japanese

Occasions📆Everyday🏞️Picnic🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 20m

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