Healing Noodle Broth
  1. Heat coconut oil in a large pot over medium high heat and add ginger and garlic - cook for 2 mins.

  2. Add turmeric and heat until fragrant.

  3. Add in your chopped vegetables - zucchinis, snow-peas, broccolini (or whatever you have on hand! Get creative) and stir through. Pour over stock and coconut milk and bring to the boil.

  4. Once boiling, lower to a simmer.

  5. Season with salt and pepper.

  6. Leave to simmer for 15 minutes, or until vegetables are cooked. Add in dried rice noodles and spinach and stir through.

  7. Leave for 2-3 minutes for noodles to soften.

  8. Top with dried chilli and any of your favourite herbs.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍵Broth

CuisineAsian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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