Air Fryer Sardine Tacos
  1. Preheat air fryer. Drain sardines. Combine blackening seasoning and cornstarch, then sprinkle over drained sardines.

  2. Gently move seasoned sardines to air fryer basket and cook for 8 minutes at 400 degrees. Smash avocado, char tortillas, and prepare mango salsa.

  3. Combine diced mango, red bell pepper, onion, cilantro and spicy pepper. Top with fresh lime juice, honey and a pinch of salt. Toss to combine. Spread a few tablespoons of smashed avocado onto each charred tortilla.

  4. Top with two blackened sardines. Spoon fresh mango salsa over each. Serve with lime wedges.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🌮Tacos

Cuisine🇲🇽Mexican

Occasions🍽️Casual DiningSummer Gatherings

Season☀️Summer

DifficultyEasy ⏰ 20m

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