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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cinnamon Toast Crunch Loaf Cake

1.0

2 sticks of salted butter

1 ½ cups of sugar

4 large eggs

½ cup of crushed cinnamon Toast Crunch

2 teaspoons of vanilla extract

2 cups plus a tablespoon of cake flour

½ teaspoon of baking powder

¼ teaspoon of salt

⅔ cup of heavy whipping cream

1 tablespoon of sour cream

2 oz of cream cheese

2 tablespoons of butter

⅓ cup of half-and-half

3 cups of powdered sugar

½ cup of crushed Toast Crunch

Sift all dry ingredients.
Blend butter and sugar for 5 minutes.
Add 1 egg at a time and mix only until egg yolk disappears, add extracts, and alternate dry and wet ingredients.
Fold in your crush Toast Crunch.
Bake in a Preheat 310 degree oven for 50 to 60 minutes.
Cool in the Loaf pan for 10 minutes.
Warm all wet ingredients together in the microwave for 45 seconds Cover with paperback first and whisk in 3 cups of powdered sugar.
Crush up a ½ cup of Toast Crunch and sprinkle on top of the glaze.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 63 weeks ago

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