Healthy Hoe Calzone
  1. Mix 50g all purpose flour, 100g Greek yogurt, 0.5 tsp baking powder, and a pinch of salt to form dough

  2. Prepare filling with 1 chicken sausage, mushrooms, broccoli or vegetables of your choosing, 60g cottage cheese, 28g light mozzarella, and 5g Parmesan Romano blend

  3. Season filling to taste

  4. Fill dough with prepared filling and fold into calzone shape

  5. Air fry at 310°F for 13 minutes, flipping once if needed

Course🍽️Main Course

Diets🥩Carnivore...

Category🍕Calzone

Cuisine🇮🇹Italian

Occasions📆Everyday🥑Healthy Eating

Season🔁Year-round

DifficultyEasy ⏰ 25m

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