Roasted Frozen Corn
  1. Preheat your oven to 400 F / 200 C / 180 C fan oven.

  2. Add your frozen corn to a baking sheet.

  3. Add olive oil and salt to the corn, and stir to coat evenly.

  4. Roast for about 20-30 minutes, or until the corn is starting to turn golden brown.

  5. Serve the corn immediately, or use it in your favorite dish.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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