Malva Pudding - Classic South African Dessert
  1. Mix flour, sugar, and baking soda together

  2. Add egg, apricot jam, vinegar, melted butter, and milk to the dry ingredients

  3. Pour batter into a baking dish

  4. Prepare the sauce by combining cream, milk, sugar, hot water, and butter

  5. Pour the hot sauce over the pudding batter

  6. Bake until the pudding is cooked through and the sauce is absorbed

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineSouth African

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 45m

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