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Preheat the oven to 350 degrees.
Melt a stick of unsalted butter in a large microwave-safe bowl.
Toss crushed pretzels, crushed graham crackers, pecan pieces, shredded coconut, chocolate chips, caramel bits, and sweetened condensed milk in the melted butter. Mix until everything is evenly combined.
Pour the filling into a frozen pie crust, pressing down to ensure it's even and firmly in place.
Bake the pie for 35 minutes.
Remove the pie from the oven and let it rest for 30 minutes before slicing.