Air Fryer Chipotle Chicken Meatballs
  1. In a medium bowl, using your hands, mix ground chicken, panko, cilantro, egg, garlic, chipotle chiles and sauce, oregano, salt, and pepper until combined. Roll into 1" balls.

  2. Lightly coat an air-fryer basket with cooking spray. Working in batches, arrange meatballs in basket, spacing about ½" apart. Cook at 370°, turning a few times, until outsides of meatballs are golden brown and centers are cooked through, about 6 minutes.

  3. Arrange meatballs on a platter. Spoon salsa verde over top or serve alongside for dipping.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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