Indian Chickpeas
  1. Cook onion in oil, adding turmeric, ginger, mint, chickpeas, then chili, stock, and tomatoes.

  2. Cook 10 to 12 minutes, add salt.

  3. Add the juice of a lemon or serve with lemon slices.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍛Curry

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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