One Pot Orzo With Sausage And Spinach
  1. Slice sausages, add to pan with olive oil over medium high heat.

  2. Add minced garlic and uncooked orzo to the pan -then pour in chicken broth, coconut milk, soy sauce & season with onion powder Cajun seasoning, garlic powder, italian seasoning, salt, and pepper - mix to combine & cook

  3. Bring the orzo mixture to a boil then turn the heat down, cover & let the orzo simmer for 10 to 12 minutes, making sure to stir occasionally so that the orzo doesn’t stick to the bottom of the pan

  4. Once orzo is done, stir in spinach & parmesan cheese

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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