Low Carb Bacon Cheeseburger Soup Recipe
  1. In a stock pot, brown the ground beef and drain off any excess grease.

  2. Add in the diced bacon, diced onion, seasonings, riced cauliflower, and butter.

  3. Continue cooking on medium head until the onions and cauliflower are soft.

  4. Stir in the chicken broth and the heaving whipping cream.

  5. Bring the soup mixture to a boil, reduce heat to low and simmer for 15 minutes.

  6. Stir in the cheddar cheese. Continue stirring until it is melted.

  7. Whisk in the Xanthan gum. Cover for 5 minutes on low while the soup thickens.

  8. Serve topped with more cheese, bacon and sour cream. Enjoy!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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