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Preheat oven to 450°F.
In a medium bowl, whisk together the whole wheat flour, protein powder, baking powder, and salt.
Add the water and olive oil and stir until a dough forms.
Roll or press the dough into a thin round shape on a baking sheet or pizza stone.
Top with your favorite pizza toppings.
Bake for 12-15 minutes until the crust is golden brown.