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Preheat the oven to 350 degrees F (175 degrees C).
Combine rosemary, garlic salt, thyme, and pepper in a large resealable plastic bag.
Place pork loin in the bag, seal, and toss until thoroughly coated with spice mixture.
Transfer to a medium baking dish.
Bake in the preheated oven until cooked through, about 1 hour.
An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).