Butter Drop Biscuits
  1. Get buttermilk to room temp

  2. Preheat oven to 450°f

  3. Place butter chunks in cast iron and place in oven just long enough to melt

  4. Lightly mix all other ingredients into a batter

  5. Plop batter evenly into butter (six around the outside and one in the middle, you’ll have some batter left)

  6. Bake from 25 mins at 450

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍪Biscuit

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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