Apple Kale Salad With Mint Yogurt Dressing
  1. Place the kale, apple, celery, cranberries, and walnuts in a medium-sized bowl.

  2. In a small dish, stir together the yogurt, lemon juice, mint, salt, and pepper.

  3. Pour the dressing over the salad and toss to coat all ingredients.

  4. Serve immediately at room temperature, or refrigerate for up to 24 hours and serve cold.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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