Sous Vide Chuck Roast On The Cheap
  1. Coat the roast in olive oil, salt, and herbs.

  2. Place in a vacuum sealed bag.

  3. Drop in a Sous Vide circulator. 137F

  4. Wait 36-48 hours.

  5. Remove and sear before enjoying.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍖Meat

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 8h

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