Cooked - Tiramisu Cupcakes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tiramisu Cupcakes

12.0

1 and ¼ cups all-purpose flour

½ teaspoon baking powder

¼ teaspoon baking soda

¼ teaspoon salt

¾ cup granulated sugar

½ cup unsalted butter, softened

2 large eggs

1 teaspoon vanilla extract

½ cup sour cream

¼ cup espresso or strong brewed coffee, cooled

½ cup espresso or strong brewed coffee

2 tablespoons coffee liqueur (optional)

1 cup mascarpone cheese

½ cup powdered sugar

1 teaspoon vanilla extract

1 cup heavy whipping cream

Cocoa powder

Chocolate curls or grated chocolate

Preheat oven to 350°F (175°C). Line a muffin tin with cupcake liners.
Whisk together flour, baking powder, baking soda, and salt.
Cream together sugar and butter until light and fluffy.
Add eggs one at a time, then vanilla. Mix in sour cream and espresso.
Gradually add dry ingredients, mixing until just combined.
Fill cupcake liners ¾ full with batter. Bake for 18-20 minutes, or until a toothpick comes out clean. Cool completely.
Combine espresso and coffee liqueur. Pierce the top of each cupcake several times with a fork and brush with coffee soak.
Beat mascarpone, powdered sugar, and vanilla until smooth.
In another bowl, whip heavy cream to stiff peaks. Fold whipped cream into mascarpone mixture.
Pipe or spread frosting on each cupcake. Dust with cocoa powder and garnish with chocolate curls.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions🎉Celebration🎊Party🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 69 weeks ago

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