Lasagna Soup
  1. Brown 2 pounds of lean ground beef in a large pot

  2. Season the beef with Italian seasoning, salt, pepper, and parsley to taste

  3. Add 2 tablespoons of chopped garlic and cook until fragrant

  4. Stir in 3 tablespoons of tomato paste

  5. Add 29 ounces of tomato sauce and 29 ounces of crushed tomatoes

  6. Chop 1 large onion and add to the pot

  7. Add 10 medium whole mushrooms

  8. Pour in 2 containers of Kettle & Fire beef bone broth

  9. Add 0.5 box of Barilla pasta

  10. Simmer until pasta is cooked through

  11. Divide into 6 servings

  12. Top each serving with cottage cheese and grated Parmesan

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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