LIVE COOKING! Pai Makes Pie On Pi Day!
  1. Beat butter and cream cheese together until smooth, add lemon zest, icing sugar and lemon juice and beat until smooth.

  2. Place a teaspoon of the cream cheese mixture into the bottom of cooled tart shells, then top with the cherry filling (filling should be no hotter than lukewarm).

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Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Special Occasion

Season🌸Spring

DifficultyMedium ⏰ 45m

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