Nugget Markets Bread Pudding With Fresh Berries
  1. Preheat oven to 350°F.

  2. Butter an 11x7x2-inch baking dish.

  3. Cut bread into 1–1½-inch pieces and place in dish.

  4. In a separate bowl, whisk eggs, milk, sugar, vanilla, brandy, and cinnamon together, then pour over bread.

  5. Gently press down on bread to moisten.

  6. Cover dish with foil and bake for 30 minutes.

  7. Remove foil and spread preserves evenly over the top, then bake for 5 more minutes.

  8. Remove from oven, add berries, and serve.

  9. For a sliceable bread pudding (perfect for a picnic), reserve berries and chill pudding overnight.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🥐Brunch🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 45m

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