Crispy Crunchy Parmesan Potatoes
  1. Preheat your oven to 450 degrees Fahrenheit and line a baking pan with parchment paper.

  2. Slice the potatoes into ¼-inch rounds and toss them with olive oil, garlic powder, onion powder, pepper, parsley, and 2 tablespoons of Parmesan cheese.

  3. Arrange the seasoned potato slices on the baking pan and bake for 25-30 minutes.

  4. Sprinkle the remaining Parmesan cheese over the top and bake for an additional 5 minutes.

  5. Serve hot garnished with fresh parsley.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Loading...