Chocolate Chip Cookies
  1. Brown the butter for a caramelly nutty flavor

  2. Mix in 1 cup white sugar and 1 cup brown sugar

  3. Crack in 2 eggs

  4. Add 2 tsp vanilla extract

  5. Mix in 2.5 cups flour, 2 tsp baking soda, and 0.5 tsp salt

  6. Chop chocolate and combine half chocolate chunks and half chocolate chips

  7. Fold chocolate into dough

  8. Chill dough in refrigerator for 30 minutes

  9. Bake at 375°F for 15 minutes

  10. Bang cookies on counter to create crackly tops

  11. Add heavy salt to taste

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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