Nectarine Bruschetta With Ricotta And Honey
  1. BBQ weather is still here and nectarines are in full season now so I thought this is the perfect way to celebrate them!

  2. Smoky nectarines, sweet honey, crunchy bread and creamy ricotta are a match made in heaven.

  3. Like in Sardinia I've used sheep's ricotta (mine is from @yorkshire_pecorino) but you can also use cow's milk ricotta if you prefer.

  4. If you don't have a BBQ try cooking the nectarines in a griddle pan or under the grill.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇮🇹Italian

Occasions🥐BrunchSummer Gatherings

Season☀️Summer

DifficultyEasy ⏰ 10m

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