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Wipe mushrooms clean and slice.
Smaller mushrooms can be cut in half while the larger portobello caps can be cut into ½" slices.
Place mushrooms into a large bowl, casserole dish, or ziplock bag
Mix all marinade ingredients and pour over mushrooms.
Allow the mushrooms to marinate for at least 1 hour, preferably longer. Mixing occasionally.
Drain mushrooms and place on air fryer basket, working in batches if necessary.
Air fry at 400° F for 20 min, shaking basket every 5 minutes