Yum Yum Sauce
  1. Whisk all ingredients together in a medium bowl until smooth, using only 1 Tablespoon of water to start, and adding more as needed for desired consistency.

  2. Refrigerate for at least 1 hour before serving for best flavor.

  3. Store leftover sauce in a tightly sealed container or jar for up to 5 days.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍗Barbecue🫕Dipping📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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