Cooked - Chocolate Chunk Chai Banana Bread

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chocolate Chunk Chai Banana Bread

1.0

1 teaspoon ground cinnamon

½ teaspoon ground ginger

¼ teaspoon ground cardamom

⅛ teaspoon freshly grated nutmeg

⅛ teaspoon all-spice

⅛ teaspoon ground cloves

⅛ teaspoon ground black pepper

4 overly ripe bananas, mashed ((1 ¼ cup mashed))

¼ cup melted coconut oil

¼ cup pure maple syrup

2 eggs

2 teaspoons vanilla extract

1 ½ cups whole wheat pastry flour, or all-purpose flour

1 ½ teaspoons baking soda

½ teaspoon kosher salt

1 cup semi-sweet or dark chocolate chunks

6 tablespoons salted butter

¼ cup maple syrup

Preheat the oven to 350° F. Grease a 9x5 inch bread pan.
In a bowl, stir together the bananas, coconut oil, maple, eggs, and vanilla until combined. Add the flour, baking soda, spices, and salt, mix until just combined. Fold in the chocolate chunks.
Spoon the batter into the prepared pan. Bake for 50-60 minutes, or until the center is just set. Remove and let cool slightly.
To make the butter, whip together the butter and maple syrup until light and creamy, about 3 minutes using a hand whisk. Spread over the warm bread. Trust me it's delish.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 45 weeks ago

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