Cooked - White Bean Salad With Sumac Onions, Olives, Radishes, And Parsley

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

White Bean Salad With Sumac Onions, Olives, Radishes, And Parsley

1.0

600 g large cooked white beans

200 g unpasteurized olives

1 bunch radishes, thinly sliced

2 celery stalks, thinly sliced

1 handful parsley, chopped

1 red onion, thinly sliced

1 shallot, thinly sliced

2 tbsp olive oil

1 tbsp lemon juice

¾ tsp sumac

½ tsp salt

6 tbsp extra virgin olive oil

1 tbsp lemon juice

1 tbsp white wine vinegar

2 tsp Dijon mustard

1–2 tsp maple syrup

½ tsp sumac

Salt and pepper

Mix onion and shallot with olive oil, lemon, sumac, and salt. Let sit 10 minutes.
Whisk dressing ingredients until smooth.
Add beans, olives, radishes, celery, and parsley to the onions. Pour over most of the dressing and toss gently.
Rest 20–30 minutes. Finish with a drizzle of olive oil and adjust salt or lemon.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 14 weeks ago

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