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Blend the mixture. Place all the ingredients in a high-powered blender. Put the lid on the blender, and process until the ginger and lemon juice mixture is smooth.
Strain the liquid through a fine-mesh strainer. Press on the solids with the back of a spoon to extract as much juice as possible.
Serve or store away. Pour the strained liquid into shot glasses and drink right away or store them in an ice cube tray or glass bottles.