Cooked - 3 Crockpot Recipes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

3 Crockpot Recipes

1.0

1 lb shrimp, peeled and deveined

1 can (14 oz) coconut milk

2 tbsp red curry paste

1 bell pepper, sliced

1 onion, sliced

3 cloves garlic, minced

1-inch piece ginger, minced

2 tbsp fish sauce

Juice of 1 lime

Handful of fresh cilantro, chopped

Cooked rice, for serving

1 lb chicken thighs, boneless and skinless, cut into chunks

8 oz smoked sausage, sliced

1 bell pepper, diced

1 onion, diced

2 celery stalks, diced

1 can (14.5 oz) diced tomatoes

2 cups chicken broth

3 cloves garlic, minced

2 tsp Cajun seasoning

1 tsp dried thyme

1 bay leaf

1 cup sliced okra (optional)

Cooked rice, for serving

1 lb fish fillets (such as cod or tilapia), cut into chunks

1 can (14.5 oz) diced tomatoes

1 onion, diced

3 cloves garlic, minced

1 bell pepper, diced

½ cup kalamata olives, pitted and halved

2 tbsp capers

2 cups vegetable broth

1 tsp Italian seasoning

Salt and pepper to taste

Crusty bread, for serving

In the crockpot, combine coconut milk, red curry paste, bell pepper, onion, garlic, and ginger.
Stir in shrimp and fish sauce.
Cover and cook on low for 1-2 hours or until shrimp are cooked through.
Stir in lime juice and cilantro.
Serve over cooked rice.
Place chicken thighs, smoked sausage, bell pepper, onion, celery, diced tomatoes, chicken broth, garlic, Cajun seasoning, thyme, and bay leaf in the crockpot.
Stir to combine.
Cover and cook on low for 4-5 hours.
If using, add okra during the last hour of cooking.
Serve over cooked rice.
Combine fish fillets, diced tomatoes, onion, garlic, bell pepper, olives, capers, vegetable broth, and Italian seasoning in the crockpot.
Season with salt and pepper.
Cover and cook on low for 3-4 hours or until fish is cooked through.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

CategoryCrockpot

CuisineVarious

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 109 weeks ago

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