Sweet & Sour Chicken
  1. Preheat airfryer on 200°C for 12 minutes, shaking halfway through or until crispy

  2. Make the cornflour slurry by mixing 1 tbsp cornflour with 1 tbsp cold water

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇨🇳Chinese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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