Cooked - Philly Cheesesteak Sloppy Joes

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Philly Cheesesteak Sloppy Joes

8.0

2 pounds lean ground beef (96/4)

½ cup diced yellow onion (70g)

½ cup diced mushrooms (45g)

1 medium green bell pepper (diced (150g))

1 tablespoon flake salt (Use less if using table salt)

1 tablespoon pepper

1 tablespoon garlic powder

1 tablespoon onion powder

2 tablespoons ketchup

2 tablespoons Worcestershire sauce

½ cup low fat cottage cheese (110g)

4 tablespoons cheddar cheese powder (Walmart or Amazon sell it--or use the packet from a box of Kraft Mac & Cheese)

In a medium sized pan, over medium-high heat, cook your ground beef until no longer pink. Strain out any excess grease.
Return to heat and add the onions, mushrooms, bell peppers, and seasonings. Cook 5-7 minutes until the veggies are soft.
Stir in the ketchup, Worcestershire sauce, cottage cheese, and cheddar cheese powder. Cook until all the cheese melts.
I like to put all the buns on a cookie sheet with a slice of provolone on one side. Broil on high 3-4 minutes until the bread is toasty and the cheese is melted.
Add 125g (heaping ½ cup) of the beef mixture to each bun. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 11 weeks ago

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