Preheat your oven to 400 degrees.
In an 8×8 baking dish, add the pasta, pasta sauce, seasoning, vegetables, and feta and stir to combine.
Top with shredded mozzarella.
Cover your baking dish tightly with foil.
Bake for 40 minutes.
Remove from the oven and check the pasta to ensure it’s tender.
Top with Parmesan cheese and fresh basil, if desired.
