Chocolate Ice Cream
  1. In a small pot combine milk and honey. Bring to a simmer and allow to simmer on low heat for 20 minutes.

  2. Place cold heavy cream in a large bowl, whip to stiff peaks.

  3. Add sweetened condensed milk, cocoa powder, and vanilla. Beat on low speed until incorporated.

  4. Transfer into a container/dish, freeze for least 6 hours.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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