Semolina Pudding Recipe
  1. Pour the milk into a pan and bring it to boil over a medium heat together with the sugar and half of the cinnamon.

  2. Add the semolina whisking continuously for about 2 minutes until the pudding thickens slightly and bubbles.

  3. Remove from the heat and transfer to a bowl.

  4. Top it with the remaining cinnamon, or your choice of jam, fresh fruit or nuts.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍮Pudding

CuisineDessert

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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