Air Fryer Spiced Candied Pecans
  1. Combine all ingredients in a large mixing bowl. Toss to thoroughly coat the pecans with seasonings.

  2. Preheat air fryer to 335˚ F. Working in batches, fry pecans for five minutes.

  3. Carefully transfer pecans to a rimmed baking sheet lined with parchment paper. Separate pecans to avoid creating clusters. The pecans will have a gooey texture after they are fried, but they will harden as they cool.

  4. Allow to cool for ten minutes before serving.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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