Sautéed Rice Stick Recipe
  1. Saute garlic and onion in a frying pan until golden brown

  2. Add meat and shrimp. Season with oyster sauce, pepper salt and soy sauce

  3. Add vegetables and soup stock. Bring to a boil

  4. Remove meat and vegetables from the mixture

  5. Cook noodles in sauce for 3-5 minutes

  6. Remove cooked noodles from frying pan and arrange on platter

  7. Sprinkle meat and vegetables on top of noodles

  8. Serve with calamansi (Philippine Lemon) if desired

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Loading...