New England Marlborough Pie
  1. Preheat oven to 400°F and line a pie pan with the crust, crimping the edges.

  2. Prick holes across the bottom, line with foil or parchment, fill with pie weights, and bake 8 minutes.

  3. Remove the weights and foil, then bake 5 more minutes.

  4. Whisk together applesauce, lemon juice, sherry, cream, melted butter, sugar, cinnamon, nutmeg, salt, and eggs.

  5. Pour into the crust and bake 15 minutes.

  6. Reduce oven to 350°F and bake until a toothpick comes out clean, about 45 minutes.

  7. Cool completely before slicing.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥧Pie

Cuisine🇺🇸American

Occasions🎉Holiday🎉Special Occasion

Season🍂Fall

DifficultyMedium ⏰ 1h

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