Roasted beans
  1. Preheat oven to 400 and line a pan with tin foil

  2. Pop your beans on the pan, drizzle with oil and seaosnings. Sitr with your hands

  3. Bake for 20-35 minutes until beans are dry and crisp.

  4. Can be eaten alone or served on salads, sauces, and other dishes. Offers textures, fiber, and protein

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

CuisineVarious

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 30m

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