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Add the following ingredients to a bowl; 2 cups of oats, ½ cup melted coconut oil, ½ cup peanut butter, ¼ cup maple syrup, a pinch of salt and a tsp of cinnamon, mix well
Add your granola to a baking tray and bake for 45 minutes at 190°C, keep an eye on it and make sure it doesn't burn as all ovens are different, especially on such a high surface area food
Leave to cool and store in an airtight glass container and pair with protein yogurt for breakfast