Cooked - Cottage Cheese Pasta Sauce

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cottage Cheese Pasta Sauce

4.0

1 cup cottage cheese (full-fat)

½ cup almond milk (unsweetened, or any milk of choice)

2 tbsp olive oil

3 cloves garlic (minced)

½ cup Parmesan cheese (grated, optional for extra flavor)

2 tsp cornstarch

1 teaspoon Italian seasoning

½ teaspoon salt (adjust to taste)

¼ teaspoon black pepper

¼ teaspoon red pepper flakes (optional, for heat)

Heat the olive oil in a pan over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
In a blender or food processor, combine cottage cheese, almond milk, Parmesan cheese, Italian seasoning, salt, and pepper. Blend until smooth and creamy.
Pour the blended sauce into the pan with the sautéed garlic. Stir well and cook over low heat for 3-5 minutes until warmed through and slightly thickened.
Taste and adjust salt, pepper, or red pepper flakes if needed.
Toss with your favorite high-protein pasta (such as chickpea or lentil pasta) and garnish with fresh basil or parsley.
Serve immediately and enjoy a creamy, protein-packed meal.

Course🍯Sauce

Diets🥕Vegetarian...

Category🥫Sauce

Cuisine🇮🇹Italian

Occasions📆Everyday🍝Pasta Night

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 65 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...