Single Serve Ginger Molasses Cookie
  1. In a medium bowl, use a fork or rubber spatula to stir together the softened butter and sugars until combined, smooshing the mixture against the side of the bowl to cream things together

  2. Mix in the egg yolk, vanilla, and molasses until well combined

  3. Stir in flour, baking soda, spices, and salt until combined

  4. Preheat the oven to 350 degrees F and line a baking sheet with parchment paper

  5. Pop the dough in the fridge to chill for approximately 15 minutes so they don't spread too much

  6. Scoop the dough into two balls and roll in white granulated sugar, then place on the baking sheet

  7. Bake for 11-14 minutes until the edges are firm and set and the centers are just set

  8. Allow the cookies to cool on the baking sheet for about 10 minutes to finish cooking and set up

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookie

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🎉Special Occasion

Season🍂Fall

DifficultyEasy ⏰ 15m

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